Kinara Indian Restaurant Menu

GOL GAPPE (8PCS)

deep-fried breaded sphere filled with boiled potato, black chickpea, onion & coriander accompanied by sweet & sour

PLATTER OF DIPS WITH PAPADUMS BASKET

accompanied by mango chutney, raita, and mint sauce

ALOO TIKKI CHAAT

deep fried crispy hot patty, filled with chickpea lentil and mashed potatoes, accompanied by refreshing cool yogurt, mint & tamarind sauce

SAMOSA CHOLE CHAAT

freshly made pyramid-shaped crispy snack, filled with tempting potatoes & peas topped with flavourful chickpea, yogurt, mint, and tamarind sauce

PAPRI CHAAT

crispy wafers loaded with potatoes, black chickpeas, cool yogurt and mix of sweet and spicy chutneys

MASALA FRIES

crispy straight cut fries mixed with a zesty house masala served with tomato sauce

SAMOSA (2 PCS)

rich pastry encased parcels, filled with potatoes, peas and roasted spices, accompanied by sweet sauce

VEGETABLE PAKORA (5 PCS)

deep-fried chickpea batter, mixed vegetables with aromatic spices served with tamarind sauce

PANEER TIKKA (5 PCS)

homemade cheese cubes marinated with yoghurt and traditional Indian spices, golden glazed in tandoor with onions and coloured with bell peppers (GF)

CHILLI PANEER DRY

Indo-Chinese style cottage cheese toasted with garlic, onion, mixed capsicum, and a dash of shallots, drizzled with white sesame seeds (DF)

TANDOORI BIRD | HALF

signature preparation of the whole chicken, marinated in a special masala prepared by our chefs and golden glazed in the tandoor (GF)

TANDOORI BIRD | FULL

signature preparation of the whole chicken, marinated in a special masala prepared by our chefs and golden glazed in the tandoor (GF)

CHICKEN TIKKA (4 PCS)

chicken fillets marinated in lemon, yoghurt and tandoori spices, smoke roasted in the tandoor (GF)

CHILLI CHICKEN DRY

Indo-Chinese style chicken toasted with garlic, onion, mixed capsicum, and a dash of shallots, drizzled with white sesame seeds (DF)

LAMB SEEKH KABAB (5 PCS)

succulent lean lamb mince with cumin, fresh coriander, onion and spices, skewered and grilled in the tandoor (GF)

LAMB CHOPS (4 PCS)

lamb chops marinated with Indian spices, hung yogurt and cooked in a clay oven served with mint sauce (GF)

FISH PAKORA (5 PCS)

supreme cut cod fish marinated in the chef’s special blend of spices and crisp fried

PRAWN KHOLIWADA (8 PCS)

prawns marinated with Indian spices, deep fried and accompanied by green chutney

FISH TIKKA AJWAINI (5 PCS)

Cod fillet marinated with mustard oil, roasted gram flour and yogurt. flavoured with roasted carom seeds, finished in clay over (GF)

PRAWN PATHIA

Succulent tiger prawns cooked in a balanced sweet, sour and spicy sauce (GF)

PRAWN GARLIC MASALA

tiger prawns sauteed with onion, garlic & house special masala sauce (GF)

LAAL MAAS

a fiery lamb dish from Rajasthan cooked in mathania chilli paste, exotic spices and finished with clarified butter-cannot be mild (GF)

KINARA’S CHICKEN MAKHANI

marinated free range chicken breast, cooked in a clay oven and accompanied by butter sauce with a dash of roasted kasuri methi (GF)

PORK VINDALOO

a classic from the western region of India: pork shoulder pieces, slow cooked in lip-smacking vindaloo sauce and white wine vinegar (GF)

KINARA GOAT SPECIAL

tender goat on the bone, slow cooked in a velvety tomato and onion masala, enriched with freshly ground spices

FISH TIKKA MASALA

tandoori cod fillet simmered in our chef's special gravy, finished with a hint of cream and fresh coriander (GF)

MANGO CHILLI CHICKEN KORMA

tandoori chicken tikka cooked with mango, chilli & rich cashew sauce (GF)

BUTTER CHICKEN

boneless tandoori chicken, simmered in our signature tomato and butter flavoured gravy, with accents of dry fenugreek (GF)

CHICKEN TIKKA MASALA

tender chicken tikka pieces, tikka cooked with sautéed diced onion, capsicum, and the chef’s masala and tomato gravy, finished with fresh coriander leaves (GF)

KARAHI CHICKEN

chicken pieces cooked with julienne bel peppers, onion and tomato with house made spices in tomato gravy, interspersed with finely sliced ginger and coriander (GF)

MADRAS CHICKEN

authentic style chicken cooked with fresh aromatic spices and coconut gravy, mustard seeds, and curry leaves (GF, DF)

KORMA CHICKEN

chicken simmered in a silky gravy with a creamy texture and finished with sweet spices (GF)

MANGO CHICKEN

chicken pieces cooked in a rich & creamy mango sauce (GF)

SAAG CHICKEN

boneless tandoori chicken simmered in spinach puree, with browned onions, tomato & spices (GF)

METHI MALAI CHICKEN

modern creamy cashew and chicken curry flavoured with fenugreek and house spices (GF)

LAMB BHUNA

flavoursome and popular north Indian curry of lamb stir fried and slow cooked in a spicy bhuna masala-cannot be mild (GF)

LAMB ROGAN JOSH

slow cooked lamb with a selection of spices in a rich tomato and onion gravy (GF, DF)

RAILWAY LAMB

diced lamb cooked in an authentic onion sauce with potatoes, simmered in house made spices (GF)

LAMB KORMA

Mughlai style lamb curry with cashew and mild spices (GF)

LAMB MADRAS

authentic style lamb cooked with fresh aromatic spices and a coconut gravy (GF, DF)

LAMB SAAG

tender, boneless lamb cooked in pureed spinach with fragrant spices (GF)

DAL MAKHANI

slow cooked black lentils with ginger, garlic, tomato, chilli, and cream (GF)

MATTAR PANEER

paneer and garden peas simmered ina creamy tomato and onion gravy with chef's house masala (GF)

KARAHI PANEER

cottage cheese tossed with a mix of capsicum, onion, tomato and karahi spices (GF)

PALAK PANEER

cottage cheese cooked in a tomato and spinach-based sauce, sautéed with an onion, ginger & garlic paste and house spices (GF)

SHAHI PANEER

rich Mughlai dish with cottage cheese, paired with a cashew gravy for a rich texture & flavour

DHABA PANEER BHURJI

crumbled cottage cheese and green peas tempered with onion, tomato and capsicum, cooked in a blend of spices (GF)

NAWAB-DAR KOFTA

potato & cottage cheese dumplings, dipped in creamy, savoury cashew sauce, garnished with nuts

VEGETABLE MAKHANI

a melange of seasonal vegetables and cottage cheese in a traditional inspired cream and tomato based gravy (GF)

MIXED VEGETABLE

garden fresh vegetables cooked in a gravy flavoured by grounded spices, onion & tomatoes. finishing with clarify butter (GF)

PANEER METHI MALAI

house made paneer simmered in a rich, creamy cashew-based gravy infused with fresh fenugreek leaves (GF)

PANEER BUTTER MASALA

Tender paneer cubes enveloped in a creamy, spiced tomato sauce, aromatic spices and a touch of butter (GF)

VEGETABLE KORMA

a rich and creamy dish featuring a medley of seasonal vegetables simmered in a cashew and mild spices (GF)

BHINDI DO PAYAZA

delicious okra curry beautifully cooked with diced onion, tomato and our chef’s special spices. Finished with lemon juice, coriander and garam masala (GF)

SAAG ALOO

tender potatoes cooked in a savoury spinach sauce with a medley of spices (GF)

PUMPKIN MASALA

sweet & spicy pumpkin cooked with onion, tomatoes, mustard seeds, cashew & curry leaves (GF)

CHANNA MASALA

white chickpeas simmered in whole spices, cooked in a rich onion and tomato gravy with fresh coriander (GF)

ALOO GOBI

cauliflower and potatoes cooked in a blend of aromatic spices, onion, tomato and finished with a sprinkle of fresh herb (GF)

YELLOW TADKA DAL

Mixed lentils tempered with onion, tomato, chilli, garlic, and coriander (GF)

ALOO MATTAR

fresh green peas and potatoes cooked with onion & tomato gravy (GF)

BAIGAN BHARTA

a smoky flavoured roasted eggplant blended with tomatoes, onions, and a mix of house spices (GF)

INSTANT POT LAMB BIRYANI

fragrant basmati rice cooked in the pan with lamb-packed with spices, herbs, and caramelized onions served with raita (GF)

INSTANT POT CHICKEN BIRYANI

a delicious aromatic combination of basmati rice, spices with slow cooked chicken and served with raita (yoghurt) (GF)

INSTANT POT VEGETABLE BIRYANI

fragrant basmati rice cooked in the pan with fresh vegetables- packed with spices, herbs and caramelized onions served with raita (GF)

JEERA RICE

basmati rice tossed with cumin seeds and seasoned to perfection

SAFFRON RICE

steamed basmati rice infused with saffron and sweet spices

COCONUT RICE

steamed rice infused with coconut flavour

LEMON RICE

rice cooked with green chilli, rai, peanuts, channa daal, curry leaves, and lemon juice

PLAIN RICE

steamed basmati rice

PLAIN NAAN

tandoor baked flatbread made with plain flour

BUTTER NAAN

fine flour layered buttered bread

GARLIC NAAN

tandoor baked flatbread with garlic

CHEESE NAAN

bread stuffed with cheddar cheese

SPINACH & CHEESE NAAN

bread stuffed with cheddar cheese and baby spinach

KEEMA NAAN

bread stuffed with grass fed mince lamb

GARLIC & CHEESE NAAN

bread stuffed with cheddar cheese and garlic

MASALA KULCHA

bread stuffed with potatoes & Indian spices

CHILLI, CHEESE & ONION NAAN

Kinara's special naan stuffed with cheddar cheese, fresh chilli and onions

PESHWARI NAAN

bread stuffed with almonds, sultana, fennel, coconut

TANDOORI ROTI

Wholemeal tandoori bread

GARLIC CORIANDER & CHILLI

Kinara's special naan with fresh garlic, coriander & green chilli

INDIAN HERB NAAN

Kinara's special naan with fenugreek, mint, coriander & carom seed

ZATAR NAAN

tandoor baked flatbread with combination of Mediterranean herbs, sesame seeds and sumac

PAPADUMS BASKET

thin and crispy wafers made from sun dried lentils

RAITA

yogurt, coriander, cucumber, carrot, roasted cumin seeds & black salt

MINT SAUCE

Indian yogurt sauce made with fresh mint, coriander and creamy yogurt

TAMARIND CHUTNEY

Tangy, spicy, sweet and sour

MANGO CHUTNEY

Indian relish made of mangoes, jaggery, spices and lemon juice

PICKLE

Pieces of mango, lemon, carrot, chilli & mixed with selected spices

LACHHA ONION

a classic Indian onion salad recipe made with sliced onion rings, lemon juice and Indian spices

GARDEN SALAD

Indian salad of sliced onion, tomatoes, cucumber

GULAB ZAMAN (2 PCS)

Fried dough balls made from milk solids & semolina. soaked in syrup flavoured with cardamom, rose water, saffron & Cloves

RASMALAI (2 PCS)

Classic Indian dessert made with spongy milk curd disks soaked in sweet, thickened milk

KESAR BADAM KULFI

Indian ice cream made from saffron, pistachios & milk

MANGO KULFI

Mango ice cream made from milk, mangoes & flavoured with cardamom

PAAN KULFI

Indian ice cream blends of betel leaves, gulkand & spices

HALF & HALF (CURRY & RICE)

• Add Plain or Garlic Naan | $2.5 • Spinach Cheese or Garlic Cheese | $4 **Select any curry from the options below: • OPTION 1 | BUTTER CHICKEN • OPTION 2 | LAMB ROGAN • OPTION 3 | SHAHI PANEER • OPTION 4 | DAAL MAKHANI • OPTION 5 | DAL TADKA (VEGAN)

DEAL FOR ONE

1 curry, 1 plain rice, 1 plain naans, 2 pcs pakora & papadums **Select any one curry from the options below: • OPTION 1 | BUTTER CHICKEN • OPTION 2 | LAMB ROGAN • OPTION 3 | SHAHI PANEER • OPTION 4 | DAAL MAKHANI • OPTION 5 | DAL TADKA (VEGAN)

DEAL FOR TWO

2 curries, 2 plain rice, 2 plain naans, 4 pcs pakora & papadums **Select any one curry from the options below: • OPTION 1 | BUTTER CHICKEN • OPTION 2 | LAMB ROGAN • OPTION 3 | SHAHI PANEER • OPTION 4 | DAAL MAKHANI • OPTION 5 | DAL TADKA (VEGAN)

FAMILY FEAST

3 curries, 3 naans, 3 rice, 6 pcs pakora & papadums **Select any one curry from the options below: • OPTION 1 | BUTTER CHICKEN • OPTION 2 | LAMB ROGAN • OPTION 3 | SHAHI PANEER • OPTION 4 | DAAL MAKHANI • OPTION 5 | DAL TADKA (VEGAN)